Bex Hainsworth, Author at The Hyacinth Review https://hyacinthreview.org Literary Arts Journal Tue, 06 Jun 2023 23:53:31 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://i0.wp.com/hyacinthreview.org/wp-content/uploads/2021/11/cropped-Hyacinth-H-Favicon.png?fit=32%2C32&ssl=1 Bex Hainsworth, Author at The Hyacinth Review https://hyacinthreview.org 32 32 199531397 Corned Beef Hash https://hyacinthreview.org/bex-hainsworth-corned-beef-hash/?utm_source=rss&utm_medium=rss&utm_campaign=bex-hainsworth-corned-beef-hash Mon, 30 Oct 2023 04:00:00 +0000 https://hyacinthreview.org/?p=5012 Previously published in The Coachella Review Thursday, my grandmother and I are preparing corned beef hash for dinner. The tins are stacked, blue bricks, each one built like a bomb-shelter. Standing on a stool, she shows me how to twist a pendulum key around the beef’s metal skin and empty the safe without breaking the…

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]]> 5012 Yorkshire Puddings https://hyacinthreview.org/bex-hainsworth-yorkshire-puddings/?utm_source=rss&utm_medium=rss&utm_campaign=bex-hainsworth-yorkshire-puddings Sat, 26 Aug 2023 03:00:00 +0000 https://hyacinthreview.org/?p=4849 Previously published in Spellbinder Sunday morning, and my father is tending to a pool of gold with an arm like a whisk. The batter is perfected: a potion of flour, eggs, milk, and Northern purposefulness. Poured into puddles on a sizzling baking tray, he knows the exact moment they must be brought to the oven…

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